Communal catering

360° hygiene –
the highest standards for staff and technology.

To and from the dishwashing area, quick time! Perfect timing and smooth-running logistics are the order of the day in communal catering. To the highest hygiene standards – MEIKO has the clean solutions.

Full use of resources:
because every drop counts.

Water, energy, chemicals – they all cost money. MEIKO's innovative warewashing technology uses them as sparingly as possible. But not to the detriment of cleaning performance. Check it out for yourself:

ergonomic hood type dishwasher Schmalzerhof

Awards & prizes

Communal Catering – Passion for large tasks: MEIKO in canteens and cafeterias

Mass caterings is trying to achieve the impossible: because many people want to eat! And at the same time economic circumstances have to be taken into account. Not to mention the topic of safety: nothing is possible without 100% cleanliness and hygiene! And make it snappy! 200 trays in the canteen are a question of minutes. Their cleanliness and hygienic safety demand answers – every few minutes! MEIKO warewashing technology in canteens and cafeterias means: hygiene, safety, process reliability and sustainability on a large scale. We know that. With 90 years of experience – and a love for perfection.

Request an offer

Cleaining reusable cups, plates and cutlery

Moving from disposable to reusable dishware can help everyone to play a part in protecting our environment. This whitepaper explains how smart commercial dishwashing technology can help to avoid plastic waste

Get your whitepaper now!

White paper dishwashing area planning

What hotel and food service managers should know about commercial kitchen / dishwashing area planning is described in this concise and easy to read white paper

Get your whitepaper now!

Success stories

Read the story behind the

Everything passes through the pot wash!

200 trays jamming the conveyor in a moment? Not a problem. Technology that flows smoothly from conveyor belt to dishwasher –
that is our concept for communal catering. MEIKO has the technology and service capabilities to make it happen.

Testimonial

University of Minnesota, USA

Show the reference

Seiyo Food-Compass Grouop Inc. reference

Testimonial

Seiyo Food-Compass Group Inc.

IKEA Tampines and IKEA Alexandra

Show the reference

Testimonial

Paradise Park, Newhaven, East Sussex

When man and machine warewash in harmony Changes in staffing, different languages and cultures in the kitchen – we know that communal catering is a diverse world. Our intuitive machine operation concept and intelligent warewashing technology can help you manage that diversity.

Overview of references

Communal catering

360° hygiene – the highest standards for staff and technology.

Full use of resources: because every drop counts.

Everything passes through the pot wash!

360° hygiene –
the highest standards for staff and technology.

Full use of resources:
because every drop counts.